This fillet knife provides the maximum performance while filleting a fish. The blade of this knife has a curve that makes it a very unique and rare fillet knife. A pointed end blade with curve in it makes a perfect combination for filleting or deboning. You can feel that this fillet knife cuts the fish and meat very smoothly without any waste of usable meat. Handle of this knife is very hygienic and resistant to germs and bacteria. Perfect grip and true comfort can be felt by the users of this knife while deboning or filleting. Blade of this knife is hand sharpened that makes the shape of blade perfect. Flexibility of blade makes filleting a very easy task. This knife is very durable and rust resistant.
Table of Contents
Features
Detailed features of Dexter-Russell Fillet Knife are as follows:
Curved and Flexible Blade
This knife comes with a curved blade. Curve in blade is made so it is easy for knife to get through bones and meat of a fish. Apart from the curve, flexibility of blade increases the fun of filleting a fish. Furthermore, the blade of this knife is made with the high quality carbon steel. The blade is very sharp and strong. It cannot be damaged easily, however, one must take care of this knife as its pointed end can be broken if it falls. 6 inches long blade is good enough for filleting any sort of fish without any problem.
Grip-Tex Handle
Handle of this knife provides extra safe and secure session of filleting a fish. Handle of knife perfectly fits in the hand of users that makes it easy to use this knife. Furthermore, the handle is textured that makes it possible for the users to use this fillet knife in wet conditions. Handle is made from high quality materials that make it very strong and durable. A very precise control is felt by the users while using this knife for filleting or deboning.
Easy to Maintain
This knife is very easy to maintain. The blade is sealed around the handle that makes it easy to clean this knife. You can place this knife directly into a dishwasher or you can also wash it with soapy water. You must dry this knife after washing and if you want that this knife lasts in your life for a very long period then you should lubricate the blade with oil after each filleting session.
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Beautiful Design
This knife has a very beautiful design. This knife comes in a pearl white color. Users of this knife can be attracted towards this knife due to high quality finishing of knife.
Pros and Cons
Pros
- It is very beautifully designed.
- It is very easy to clean.
- It has a curved blade that is very unique and rare.
Cons
- It is expensive than other knives of same class.
Conclusion
If you are searching for a knife that can make filleting easy, then this knife is highly recommended for you.
Its a good fillet knife. I’ve used it to clean even small perch and it was effective. Round fish like panfish are better with a regular fillet knife- for that I also choose to use a 7 standard Rapala. However, get 50 perch or bluegills and power tools are a must. Last June I had to clean 70 perch and I thought my hand was going to fall off. Wish I’d remembered to bring my electric Rapala on that trip.